


Book
Rice, Noodle, Fish
352 pages · 2015 · Rating 4.3
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Takeaways
Description
Matt Goulding's Rice, Noodle, Fish: A Japanese Journey of Five Thousand Miles is a travel guide that decodes Japan's extraordinary food culture. Goulding, co-creator of the popular Eat This, Not That! book series, takes a 5000-mile journey through the noodle shops, tempura temples, and tea houses of Japan to create one of the most ambitious and complete books ever written about Japanese culinary culture from the Western perspective.






































